Tuna Cakes

diabetic friendly, gluten free, soy free


nutritional info

  • Fat:  g
  • Carbs:  g
  • Protein:  g
  • Fiber:  g
  • Sodium:  mg
  • Sugar:  g

Indulge in the delectable flavors of Albacore Tuna Cakes, a savory delight made with the perfect blend of sustainably caught Albacore tuna and almond flour. These golden-brown cakes offer a delightful texture and are accompanied by a side of tangy remoulade. Crafted with vegan mayonnaise, the remoulade adds a creamy and zesty touch, elevating the overall experience.

Ingredients: albacore tuna, vegan mayonnaise, cage free eggs, almond flour, Dijon mustard, tomato paste, Vidalia onions, honey, tapioca flour, celery, apple cider vinegar, lemon juice, parsley, pink sea salt, horseradish, spices