Stuffed Pepper with Mash

gluten free

We cut and stuff a yellow sweet pepper with a 50/50 turkey and organic beef stuffing served over a creamy bed of cauliflower mash. 

Nutrition Info

  • Cal: 394
  • Fat: 23g
  • Carbs: 19g
  • Protein: 29g
  • Sodium: 542mg
  • Sugar: 11g
  cal
$9.99

nutritional info

  • Fat:  g
  • Carbs:  g
  • Protein:  g
  • Fiber:  g
  • Sodium:  mg
  • Sugar:  g