Black Bean Falafel Cakes

gluten free, low glycemic, soy free, vegetarian


nutritional info

  • Fat:  g
  • Carbs:  g
  • Protein:  g
  • Fiber:  g
  • Sodium:  mg
  • Sugar:  g

Crunchy on the outside and creamy on the inside, our jumbo falafel cake is perfect for a light lunch or hearty snack. We make our patty with crushed black beans for extra protein, almonds for fiber and fresh garlic to boost immunity. Then we serve it with our house-made coleslaw and a drizzle of tangy jalapeño sauce. 

Ingredients: black beans, vegan mayonnaise, cabbage, almonds, vegetable stock, red bell peppers, lime juice, Vidalia onions, chipotle salsa, quinoa, red onions, jalapenos, green bell peppers, tapioca flour, garlic, lemon juice, apple cider vinegar, chili powder, water, pink Himalayan salt, baking soda, spices