Blueberry Flax Muffins

gluten free

Who says healthy muffins can’t be moist and fluffy! We’ve made a Blueberry Flax Muffin that will knock your socks off. How did we do it? With a special blend of fiber-rich flaxseed, coconut oil, organic blueberries, sweet applesauce, and fragrant vanilla. Light, sweet, and oh-so moist, we think they’re gluten-free perfection. If you’re anything like us, you won’t be able to stop at one!
  • Calories - 247
  • Fat - 13g
  • Sodium - 184mg
  • Carbs - 23.3g
  • Fiber - 5.9g
  • Sugar - 14g
  • Protein - 12.6g

Ingredients: egg whites, flaxseed, dried blueberries, applesauce, coconut oil, vanilla extract, liquid stevia, Himalayan salt, baking powder, water


nutritional info

  • Fat:  g
  • Carbs:  g
  • Protein:  g
  • Fiber:  g
  • Sodium:  mg
  • Sugar:  g